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Registros recuperados : 42 | |
3. | | ALVES, B. R. C.; CARDOSO, R. C.; DOAN, R.; Gary L. Williams; DINDOT, S. V.; AMSTALDEN, M. Nutritional Programming of Accelerated Puberty in Heifers: Alterations in DNA Methylation in the Arcuate Nucleus. In: ANNUAL MEETING OF THE SOCIETY FOR THE STUDY OF REPRODUCTION, 48., 2015, San Juan, Puerto Rico, USA. Evolution of sex: abstracts. San Juan: SSR, 2015. p. 117 Biblioteca(s): Embrapa Gado de Leite. |
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5. | | SANTOS, G. B.; CARVALHO, B. C. de; VARGAS, M. W.; MACHADO, F. S.; PIRES, M. de F. A.; VARAGO, F. C.; ALVES, B. R. C.; CAMPOS, M. M. Avaliação automatizada do comportamento ingestivo de vacas da raça Holandês com metrite. In: CONGRESSO INTERNACIONAL DO LEITE, 13., 2015, Porto Alegre. Anais... Juiz de Fora: Embrapa Gado de Leite, 2015. 4 p. Biblioteca(s): Embrapa Gado de Leite. |
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6. | | QUINTAO, C. C. R.; OLIVEIRA, C. S.; FREITAS, C. de; SOUSA, E. D. De; SOUZA, J. F.; ALVES, B. R. C.; CAMARGO, L. S. de A. Desenvolvimento, número de células totais e apoptose em embriões bovinos submetidos à biópsia manual no sétimo dia de fecundação in vitro. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE TECNOLOGIA DE EMBRIÕES, 30., 2016, Foz do Iguaçu. Anais... Foz do Iguaçu: Sociedade Brasileira de Tecnologia de Embriões, 2016. 1 Biblioteca(s): Embrapa Gado de Leite. |
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7. | | SANTOS, G. B.; CARVALHO, B. C. de; VARGAS, M. W.; MACHADO, F. S.; PIRES, M. de F. A.; VARAGO, F. C.; ALVES, B. R. C.; CAMPOS, M. M. Perfil metabólico de vacas da raça Holandês com e sem metrite no pós-parto. In: CONGRESSO INTERNACIONAL DO LEITE, 13., 2015, Porto Alegre. Anais... Juiz de Fora: Embrapa Gado de Leite, 2015. 4 p. Biblioteca(s): Embrapa Gado de Leite. |
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8. | | YOUWEN, Z.; NEIL, O.; SCARPA, J. O.; ALVES, B. R. C.; WELSH JR, T. J.; CARDOSO, R. C.; WILLIAMS, G. L. Perinatal nutrition alters NPY neuronal projection do GuRH neurons and loptin receptor expression in the croid plexus of prepubertal heifers. In: ANNUAL MEETING OF THE SOCIETY FOR THE STUDY OF REPRODUTION, 50., 2017. Proceedings... Washington: [s.n.], 2017. Biblioteca(s): Embrapa Gado de Leite. |
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9. | | ROSA, P. M. da S.; CAMARGO, A. J. DOS R.; SERAPIÃO, R, V.; ALVES, B. R. C.; NOGUEIRA, G. DE. P.; OLIVEIRA, C. S. Perfil de secreção de hormônio luteinizante em novilhas pré-púberes da raça Gir, submetidas a protocolo de indução de ovulação. In: WORKSHOP DE INICIAÇÃO CIENTÍFICA DA EMBRAPA GADO DE LEITE, 20. 2017, 4 p. Anais... Juiz de Fora/MG. Embrapa Gado de Leite. Biblioteca(s): Embrapa Gado de Leite. |
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10. | | LEITE, J. A.; PEREIRA, H. P.; ALVES, B. R. C.; BORGES, C. A. V.; RAMOS, A. I. A. P.; MARTINS, M. F.; ARCURI, E. F. Lytic bacteriophages as a potential alternative to control Staphylococcus aureus. Pesquisa Agropecuária Brasileira, Brasília, v. 54, e00917, jan.-dez. 2019. Título em português: Bacteriófagos líticos como alternativa potencial para o controle de Staphylococcus aureus. Biblioteca(s): Embrapa Gado de Leite; Embrapa Unidades Centrais. |
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11. | | LEITE, J. de A.; ARCURI, E. F.; RAMOS, A. I. A. P.; LANGE, C. C.; BRITO, M. A. V. P. e; MENDONCA, L. C.; ALVES, B. R. C. Isolamento e avaliação in vitro da eficácia de bacteriófagos líticos específicos para Staphylococcus aureus associados a produtos láticos e mastite bovina. In: CONGRESSO PAN-AMERICANO DO LEITE, 11., 2010, Belo Horizonte. Anais... Belo Horizonte: FAEMG/FEPALE, 2010. 1 CD-ROM. Biblioteca(s): Embrapa Gado de Leite. |
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12. | | LEITE, J. A.; ARCURI, E. F.; RAMOS, A. I. A. P.; SILVA, J. M.; LANGE, C. C.; ALVES, B. R. C. Isolamento e avaliação in vitro da eficácia de bacteriófagos líticos específicos para Staphylococcus aureus causadores de mastite bovina. In: CONGRESSO INTERNACIONAL DO LEITE, 6., 2007, Resende. Anais... Juiz de Fora: Embrapa Gado de Leite, 2007. 1 CD. Biblioteca(s): Embrapa Gado de Leite. |
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13. | | SANTOS, G. B.; CARVALHO, B. C. de; VARGAS, M. W.; MACHADO, F. S.; PIRES, M. de F. A.; CAMPOS, M. M.; VARAGO, F. C.; ALVES, B. R. C. Produção de leite e avaliação automatizada do consumo de matéria seca e de água de vacas diagnosticadas com metrite. In: CONGRESSO INTERNACIONAL DO LEITE, 13., 2015, Porto Alegre. Anais... Juiz de Fora: Embrapa Gado de Leite, 2015. 4 p. Biblioteca(s): Embrapa Gado de Leite. |
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15. | | SOUZA, G. N. de; RIBEIRO, A. C. de C. L.; ALVES, B. R. C.; ÁVILA, F. C. de; MENDONÇA, J. F. M. de; PEGORARO, L. M. C.; LILENBAUM, W. Coleta, armazenamento e envio de amostras de material de aborto para diagnóstico de doenças infecciosas em bovinos. Juíz de Fora: Embrapa Gado de Leite, 2017. 6 p. (Embrapa Gado de Leite. Circular Técnica, 116). Biblioteca(s): Embrapa Clima Temperado; Embrapa Gado de Leite. |
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16. | | COSTA, I. C.; CAMPOS, M. M.; JAYME, C. G.; LIMA, J. A. M.; FONSECA, A. P.; MACHADO, F. S.; PEREIRA, L. G. R.; TOMICH, T. R.; BORGES, A. M.; ALVES, B. R. C. Escores visuais e suas associações com eficiência alimentar e reprodutiva em novilhas F1 Holandês-Gir. In: WORKSHOP DE INICIAÇÃO CIENTÍFICA DA EMBRAPA GADO DE LEITE, 19., 2017, Juiz de Fora. Anais... Juiz de Fora: Embrapa Gado de Leite, 2017. (Embrapa Gado de Leite. Documentos, 200.). 1 p. Biblioteca(s): Embrapa Gado de Leite. |
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17. | | LAGE, C. F. de A.; AZEVEDO, R. A. de; MACHADO, F. S.; CAMPOS, M. M.; PEREIRA, L. G. R.; TOMICH, T. R.; CARVALHO, B. C. de; ALVES, B. R. C.; SANTOS, G. B.; BRANDÃO, F. Z.; COELHO, S. G. Effect of increasing amounts of milk replacer powder added to whole milk on postweaning performance, reproduction, glucose metabolism, and mammary fat pad in dairy heifers. Journal of Dairy Science, v. 100, n. 11, p. 8967-8976, 2017. Biblioteca(s): Embrapa Gado de Leite. |
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18. | | CARVALHEIRA, L. R.; JASMIN, J.; SANTOS, G. B.; GUIMARÃES, C. R.; ALVES, B. R. C.; MACHADO, F. S.; CAMPOS, M. M.; RODRIGUES, A. L. R.; NOGUEIRA, L. A. G.; CARVALHO, B. C. The effect of diets with different levels of degradable and undegradable protein in rumen on apoptosis in oocyte and in cumulus-oophurus cells of Girolando cows Animal Reproduction, v. 12, n. 3, 2015. Edição dos proceedings do 29º Annual Meeting of the Brazilian Embryo Technology Society, 2015, Gramado. Biblioteca(s): Embrapa Gado de Leite. |
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19. | | CARVALHO, B. C.; SERAPIÃO, R. V.; CAMPOS JR. P. H. A.; POLISSENI, J.; PEREIRA, M. M.; ALVES, B. R. C.; OLIVEIRA, A. P.; VIANA, J. H. M.; CAMARGO, L. S. A.; SÁ, W. F. Criotolerância de embriões bovinos produzidos in vitro cultivados em meio CR2 suplementado com knockout tm SR. Acta Scientiae Veterinariae, v. 36, p. s510, 2008. Supl. 2. s510 Edição dos anais da 22ª Reunião Anual da Sociedade Brasileira de Tecnologia de Embriões, Guarujá, 2008. Biblioteca(s): Embrapa Gado de Leite. |
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20. | | CAIRO, F. C.; PEREIRA, L. G. R.; CAMPOS, M. M.; TOMICH, T. R.; COELHO, S. G.; LAGE, C. F. A.; FONSECA, A. P.; BORGES, A. M.; ALVES, B. R. C.; DOREA, J. R. R. Applying machine learning techniques on feeding behavior data for early estrus detection in dairy heifers. Computers and Electronics in Agriculture, v. 179, 105855, 2020. Biblioteca(s): Embrapa Gado de Leite. |
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Registros recuperados : 42 | |
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Registro Completo
Biblioteca(s): |
Embrapa Gado de Leite. |
Data corrente: |
22/12/2017 |
Data da última atualização: |
27/01/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
LAGE, C. F. de A.; AZEVEDO, R. A. de; MACHADO, F. S.; CAMPOS, M. M.; PEREIRA, L. G. R.; TOMICH, T. R.; CARVALHO, B. C. de; ALVES, B. R. C.; SANTOS, G. B.; BRANDÃO, F. Z.; COELHO, S. G. |
Afiliação: |
UFMG; UFMG; FERNANDA SAMARINI MACHADO, CNPGL; MARIANA MAGALHAES CAMPOS, CNPGL; LUIZ GUSTAVO RIBEIRO PEREIRA, CNPGL; THIERRY RIBEIRO TOMICH, CNPGL; BRUNO CAMPOS DE CARVALHO, CNPGL; BRUNA RIOS COELHO ALVES, CNPGL; Universidade Federal Fluminense; Universidade Federal Fluminense; UFMG. |
Título: |
Effect of increasing amounts of milk replacer powder added to whole milk on postweaning performance, reproduction, glucose metabolism, and mammary fat pad in dairy heifers. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Journal of Dairy Science, v. 100, n. 11, p. 8967-8976, 2017. |
Idioma: |
Inglês |
Conteúdo: |
ABSTRACT The aim of this study was to evaluate the effects of increasing the total solids (TS) content of liquid feed, by adding increasing amounts of milk replacer powder to whole milk, on age at puberty and postweaning performance, glucose metabolism, and mammary fat pad of dairy heifers. Crossbreed Holstein × Gyr heifers (n = 58) were distributed into 4 different treatments during the preweaning period. Treatments consisted of liquid feeds with TS content of 12.5 (actual TS = 13.5 ± 0.53%; n = 15), 15.0 (actual TS = 16.1 ± 0.03%; n = 15), 17.5 (actual TS = 18.2 ± 0.14%; n = 13), or 20.0% (actual TS = 20.4 ± 0.24%; n = 15), which were provided up to 59 d old. From 60 to 89 d old, the animals received the same starter offered during the preweaning period in addition to corn silage ad libitum starting at 70 d old. From 90 to 104 d old, the animals were adapted to a total mixed ration. At 105 d old, the animals were distributed in 4 paddocks equipped with electronic feed and water bins and were fed the same total mixed ration ad libitum. A period of adaptation to the electronic feed bins occurred from 105 to 119 d old. Feed and water intake and body weight and body frame development were assessed until puberty. Mammary gland evaluations were performed monthly by ultrasonography from 120 d of age until puberty onset. Puberty onset was determined as plasma progesterone concentration greater than 1 ng/mL in 2 consecutive samples collected 7 d apart. The date of puberty onset was recorded as the collection day of the first of these samples. A glucose tolerance test was performed at 280 d of age. The increased TS content of the liquid feed fed during the preweaning period did not affect dry matter intake, performance, age at puberty, glucose metabolism, or mammary gland fat pad at later stages of rearing process. Conversely, hip width and heart girth increased linearly up to 150 and 240 d of age, respectively, as a result of the increased TS concentration of the liquid feed during the preweaning period. MenosABSTRACT The aim of this study was to evaluate the effects of increasing the total solids (TS) content of liquid feed, by adding increasing amounts of milk replacer powder to whole milk, on age at puberty and postweaning performance, glucose metabolism, and mammary fat pad of dairy heifers. Crossbreed Holstein × Gyr heifers (n = 58) were distributed into 4 different treatments during the preweaning period. Treatments consisted of liquid feeds with TS content of 12.5 (actual TS = 13.5 ± 0.53%; n = 15), 15.0 (actual TS = 16.1 ± 0.03%; n = 15), 17.5 (actual TS = 18.2 ± 0.14%; n = 13), or 20.0% (actual TS = 20.4 ± 0.24%; n = 15), which were provided up to 59 d old. From 60 to 89 d old, the animals received the same starter offered during the preweaning period in addition to corn silage ad libitum starting at 70 d old. From 90 to 104 d old, the animals were adapted to a total mixed ration. At 105 d old, the animals were distributed in 4 paddocks equipped with electronic feed and water bins and were fed the same total mixed ration ad libitum. A period of adaptation to the electronic feed bins occurred from 105 to 119 d old. Feed and water intake and body weight and body frame development were assessed until puberty. Mammary gland evaluations were performed monthly by ultrasonography from 120 d of age until puberty onset. Puberty onset was determined as plasma progesterone concentration greater than 1 ng/mL in 2 consecutive samples collected 7 d apart. The date of puberty onset was... Mostrar Tudo |
Palavras-Chave: |
Later stages of rearing process; Mammary gland; Ultrasound. |
Thesaurus NAL: |
puberty. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
Marc: |
LEADER 02967naa a2200289 a 4500 001 2083406 005 2023-01-27 008 2017 bl uuuu u00u1 u #d 100 1 $aLAGE, C. F. de A. 245 $aEffect of increasing amounts of milk replacer powder added to whole milk on postweaning performance, reproduction, glucose metabolism, and mammary fat pad in dairy heifers.$h[electronic resource] 260 $c2017 520 $aABSTRACT The aim of this study was to evaluate the effects of increasing the total solids (TS) content of liquid feed, by adding increasing amounts of milk replacer powder to whole milk, on age at puberty and postweaning performance, glucose metabolism, and mammary fat pad of dairy heifers. Crossbreed Holstein × Gyr heifers (n = 58) were distributed into 4 different treatments during the preweaning period. Treatments consisted of liquid feeds with TS content of 12.5 (actual TS = 13.5 ± 0.53%; n = 15), 15.0 (actual TS = 16.1 ± 0.03%; n = 15), 17.5 (actual TS = 18.2 ± 0.14%; n = 13), or 20.0% (actual TS = 20.4 ± 0.24%; n = 15), which were provided up to 59 d old. From 60 to 89 d old, the animals received the same starter offered during the preweaning period in addition to corn silage ad libitum starting at 70 d old. From 90 to 104 d old, the animals were adapted to a total mixed ration. At 105 d old, the animals were distributed in 4 paddocks equipped with electronic feed and water bins and were fed the same total mixed ration ad libitum. A period of adaptation to the electronic feed bins occurred from 105 to 119 d old. Feed and water intake and body weight and body frame development were assessed until puberty. Mammary gland evaluations were performed monthly by ultrasonography from 120 d of age until puberty onset. Puberty onset was determined as plasma progesterone concentration greater than 1 ng/mL in 2 consecutive samples collected 7 d apart. The date of puberty onset was recorded as the collection day of the first of these samples. A glucose tolerance test was performed at 280 d of age. The increased TS content of the liquid feed fed during the preweaning period did not affect dry matter intake, performance, age at puberty, glucose metabolism, or mammary gland fat pad at later stages of rearing process. Conversely, hip width and heart girth increased linearly up to 150 and 240 d of age, respectively, as a result of the increased TS concentration of the liquid feed during the preweaning period. 650 $apuberty 653 $aLater stages of rearing process 653 $aMammary gland 653 $aUltrasound 700 1 $aAZEVEDO, R. A. de 700 1 $aMACHADO, F. S. 700 1 $aCAMPOS, M. M. 700 1 $aPEREIRA, L. G. R. 700 1 $aTOMICH, T. R. 700 1 $aCARVALHO, B. C. de 700 1 $aALVES, B. R. C. 700 1 $aSANTOS, G. B. 700 1 $aBRANDÃO, F. Z. 700 1 $aCOELHO, S. G. 773 $tJournal of Dairy Science$gv. 100, n. 11, p. 8967-8976, 2017.
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